At Yago School Nursery we give a lot of importance to the daily dining room. Not only do we teach our students to discover the importance of a healthy, varied and balanced diet, but we work with them so that they learn to eat autonomously and we teach them the norms of behavior and the manners of the table, because it is Essential to acquire these good habits from the first years of life, since they start in the use of the different elements that appear in the food moments.

 

Serunion, reputed leader in collective catering in Spain and National Hotel Award in 2013, is responsible for preparing daily menus in our kitchen. It also develops personalized diets for students with intolerances, allergies or other specific needs.

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